Int J Food Sci Nutr. 2008 Jul 25:1-13.
Effects of two energy-restricted diets differing in the carbohydrate/protein ratio on weight loss and oxidative changes of obese men.
Abete I, Parra D, Martinez De Morentin B, Alfredo Martinez J.
Department of Food Sciences, Physiology and Toxicology, University of Navarra, Pamplona, Spain.
Introduction: Low-carbohydrate, high-protein diets are a current challenge in the nutritional treatment of obesity.
Continue reading more support for low-carb, high-protein diets